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Articles in Sponsored Content, Monthly Guides, Local News, Nicole Green, Madeline Rathle, Crafts and Cooking and Jodi Carson

Pull-Apart Garlic Bread Meatball Sandwiches

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It’s meaty, cheesy, and easy to make! With store-bought rolls and a little garlic powder, you can transform them into ooey-gooey meatball subs that are perfect for snacking.... Read full article

Family Bonding this Season

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It’s the greatest time of the year, and spending this special time with your loved ones is important.... Read full article

Turkey & Hummus Pita Pizza

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Make it a pizza night with the kiddos this week! This recipe is perfect for any pizza lover and it’s easy to make.... Read full article

Avocado Pickles

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On the Plate.... Read full article

Bacon, Peanut Butter and Banana Toast

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Start your morning off right with this new take on toast. Let yourself indulge in the salty and sweet dish this week.... Read full article



A Pox on Our House: Quarantine Dreaming

by Mari Walker on

I can’t be the only one who, when first hearing about the coronavirus COVID-19 thought a two week quarantine wouldn’t be the worst thing in the world. As an overextended mom and introvert, putting pause on my life to stay home for a while is the stuf... Read full article

Cheesy Garlic Pull-Apart Christmas Tree

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This festive appetizer makes for the perfect holiday party snack. Made with Pillsbury biscuits, this delicious dish is loaded with Cheddar, mozzarella and Colby-Monterey Jack cheeses.... Read full article

Au Pair Child Care in Baton Rouge

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Have you ever been at a local park, the local library, or at the children’s museum and saw young women caring for children—and occasionally speaking to each other in another language?... Read full article

Watermelon Pizza

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On the Plate.... Read full article

Knock Knock Goes Digital During COVID-19 Closure

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Knock Knock Children’s Museum is SO empty without you there. Hopefully, all that will change very soon.... Read full article

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