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Fresh Fruit and Yogurt Ice Pops


Ingredients

  • 2 cups fresh blueberries, raspberries, strawberries and sliced bananas, mixed
  • 2 cups plain or vanilla yogurt
  • 1/4 cup white sugar

Directions

  1. Place the mixed blueberries, raspberries, strawberries, sliced bananas, yogurt, and sugar into a blender. Cover, and blend until fruit is chunky or smooth, as desired.
  2. Fill paper cups 3/4 full with fruit mixture. Cover the top of each cup with a strip of aluminum foil. 
  3. Poke a popsicle stick through the center of the foil on each cup.
  4. Place the cups in the freezer for at least 5 hours. 
  5. To serve, remove foil and peel off the paper cup.

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31 May 2018


By AllRecipes

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